3. Death Valley and a bit beyond
So we
leave the sand dunes in the bottom of the valley and skip for about 30 miles
across the border into Nevada to the nearest town, Beatty. It’s now dark and as we drive past the RV
park on the edge of town I say quite reasonably “what’s the name of our hotel
?” The answer is “Oh I forgot to write
it down but I’ll know it if I see it”. It
turns out to be the Death Valley Inn.
The town is eminently forgettable, on a crossroads and to give you an
idea, the town brochure lists 8 reasons to visit. The first five are a drive away, another is
that it’s cooler than Death Valley, one is “reasonable room rates” and the last
is about seeing a shoot-out in downtown Beatty.
We need access to the Valley so
we stay 3 days in a very comfortable hotel with breakfast available across the
road at a real old fashioned diner with real friendly waitresses. The second breakfast we had, there was a
different waitress on and “SIT ANYWHERE” was our greeting. Then “CAWFEE !” It wasn’t so welcoming but the breakfast was
fine. The town has four eating places,
the best by far being Denny’s which is a sort of third division Wetherspoons
without the alcohol. Denny’s is
approached through a casino, a smoky, soulless and joyless place with a few customers
huddled in front of one-armed bandits which don’t even have the exercise level
of an arm to pull. What a depressing
place- and then, Denny’s.
Long
before first sparrow chirp, we’re up on our first day by 5.15 so that we can
get into the valley to see sunup and spend a whole day there. We’re headed for Zabriskie Point which
shares its name with a film whose content I am unfamiliar with. Arriving with about five minutes to spare we
find fifty cars or so and an impromptu coffee stall set up. Interestingly in the pre-dawn stillness and
even just afterwards, everybody speaks in whispers, something which has not
happened since we arrived two weeks ago.
The area is all bare rock of varying colours which naturally change
colour dramatically as the light increases.
Half an hour after sunup everyone has gone and the temperature starts to
rise. There are signs warning about
extreme heat danger stating that hiking is not safe after 10.00 am. so we
expect it to be warm. It is still early
so we head into the bottom of the valley and walk about 2.5 miles along a bare
and narrow canyon with very few plants in a vast area of rock and sand. Many people take no notice of the warnings
and at 10-ish as we finish, people are setting off in sandals, shorts and sleeveless
tops to do the same walk. As we get into
our car, a cyclist rides past and we go for breakfast in the Furnace Creek Inn,
the first restaurant we’ve ever been in that’s below sea level.
Death
Valley itself is about 20 miles across and about 80 miles long although the
National Park is much bigger at 3.4 million acres. This is the sort of stuff to pick up at the
really good, air-conditioned visitor centre.
Apparently this isn’t a valley at all because a valley is carved out by
water whereas this was formed by tectonic movement pulling the sides apart with
the bottom gradually filling with sands and gravels from erosion of the valley
sides (but I’ll still call it a valley).
As we leave the centre, the thermometer outside shows that it is 99F and
the humidity is 5%. Rainfall so far this
year has been 0.88 inch. The
problem with the mix of high temperature and low humidity is that you can’t
tell that you’re sweating because it evaporates immediately and not realising
this is the quickest way to die from dehydration. Two people have died this year from what they
term “heat-related causes”. Writing this
I’ve had to have a beer although we’re a long way from Death Valley now.
It is
a spectacularly dramatic place, austere and beautiful, worn, rugged and
battered, ranging from multi coloured rocks, sand dunes, salt pans and sheer
cliffs to areas that look like industrial pollution on a grand scale. If landscapes were people this would be Sid
James. Some of these areas are
industrial because the area was heavily mined and still is in places but I
cannot imagine what it must have been like to do strenuous work in these
conditions. Don’t for a moment though
think that this is a sterile lifeless place.
On the contrary, it’s full of life.
There are sparse plants everywhere, insects, birds and mammals (we see
two foxes but later and off the valley floor).
At one point we park in the middle of ‘The Devil’s Golfcourse’ which is
a salt pan made up of crystallised rock salt in lumps about the size of a small
sports bag. It stretches for perhaps a
mile across and a couple long and in the middle of this we get back to the car
to find that a grasshopper has landed on the roof. Later at Badwater, the lowest point in the
USA at 282 feet below sea level, there’s a small, salty pool with plants
growing around the edge and half a dozen or so birds hopping about. I can confirm that this area is warmish.
It’s
often assumed that deserts do not have enough water but of course this is a
misconception. They have just the right
amount of water and whole ecosystems have developed to take advantage of the
conditions, whichever desert it is. The
quantity of water for that ecosystem is fine, the problem comes when we try to
build a city in it. The city can only
survive on extracting groundwater which is a limited resource and the city is
ultimately doomed, as I believe is the case with Phoenix, Arizona (on Route 66
– more of which later).
In the
visitor centre they had an April Fool’s day piece from a newspaper from about
1913 extolling the beauty and appeal of Death Valley as a holiday resort, a
joke that amusingly turned out to be a reality.
The place abounds with names that celebrate the rigour of the place,
Death Valley, Badwater and Furnace Creek I’ve mentioned but also Last Chance
Mountain, Dantes View, Dry BoneCanyon, Deadman Pass, Coffin Peak and Funeral
Peak. You get the idea I’m sure. It’s a
bit like those trainee Viking estate agents who named Iceland and then when
they had a bit more experience and discovered a colder, more distant and far
less amenable place mostly covered in ice, called it Greenland.
Three
days have gone by and much as we like the place we think we’ve seen enough for
the casual look we allow ourselves. Yes,
we’ve done it to death.
Southwards,
heading towards the first town Baker, which lies about 150 miles from Beatty
and where we hope to find somewhere for the night. Baker turns out to be a big service station
between Los Angeles and Las Vegas and spreads for a couple of miles alongside
the interstate highway. Every fast food
joint you’ve ever heard of, a lot you haven’t and nothing else. So we push on a further 65 miles to Barstow –
does every town around here begin with a B ?
Barstow
has the same strip development of fast food and motels but is far superior to
Baker, so we stop in a hotel right on the old Route 66 and have dinner in
what’s called a Mom and Pop place. That
means family owned rather than part of a restaurant chain.
Now
Route 66. Most of you will know The
Rolling Stones version, some Chuck Berry’s 1961 release and a few Nat King
Cole’s of a song from the 1940’s mythologizing and romanticising the road which
“winds from Chicago to LA” (that’s not Leicester Again). What you may not know is that this is the
route a huge number of “The Okies” (although not all from Oklahoma) used in a
desperate attempt to escape poverty and starvation in 1930’s dustbowl hit
mid-west as they headed to California.
They got their “kicks on Route 66” from many of the towns on the way, ready
to exploit the unwanted. So this is a
road that saw death and great misery to people who on arrival in California
were migrant labour, exploited by low wages just as migrant workers are today. They left the mid-west with nothing and
arrived with less. Today there are
museums in many places about Route 66, Motels are named after it and signs are
on the asphalt itself to proclaim Route 66.
Obviously many people using the road did not suffer the hardship and did
enjoy their journey but it just seems to me a bit like romanticising the route
of The Jarrow Crusade of 1936. Although
for just a road and one that doesn’t even exist anyone, you’ve got to hand it
to those marketing people.
As a
way of not ending on a serious note, life being far too serious to be serious
about it, here’s some signs we’ve seen so far that I find amusing.
Ad by
the road - Cowboy Plumbing
On the
roadside - Speed Enforced by Aircraft
Just
before a service station – Eat fruit.
Get gas.
On a
white van - Old Sod Construction Inc.
On the
coast – Entering Tsunami Hazard Zone
And my
favourite – Death Valley Health Centre
My
all-time favourite is still one I saw in Texas many years ago –
Prison
Escape Zone – Do not pick up hitch-hikers.
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